• Improve muscle tone and strength
• Recovery and recuperation (all-natural anti-inflammatory)
• Improve immune, endocrine and hormonal production & release
• Increase metabolic rate
• Improve mental alertness, mood, memory, cognition & sleep
• Improve glandular functions
• Reduce inflammation in bones & joints 
• Increasing fat loss

Deer Velvet Antler (DVA) has been a staple in traditional Chinese medicine for over two thousand years for its medicinal and overall "well being" properties.  It is one of the world's oldest raw, nutritionally dense super foods.  Deer antler grows as much as 50 pounds in less than a few months, making it the fastest developing animal organism to date.  There has been a modest amount of research on DVA's harvesting and nutritional benefits since the 1930's.

Deer Antler Velvet Composition              

There are over 350 all natural active ingredients in New Zealand DVA that specifically benefit athletic performance.  These active ingredients include a variety of proteins (20 essential and non-essential amino acids), lipids, minerals, trace elements, growth factors, glucosamine sulfate, prostaglandins, and glycosaminoglycans.  In New Zealand, most research relating to velvet antler composition and efficacy has been carried out by Velvet Antler Research New Zealand (VARNZ), a joint venture between the Game Industry Board and AgResearch Ltd.

Enhanced Delivery System

GPX™'s all natural DVA extract is absorbed using an alcohol enhanced delivery system.   It is rapidly absorbed through the blood vessels under the tongue rather than through digestion (avoiding exposure to the gastric system and liver).  This delivery system maximizes the absorption of nutrients by improving their bioavailability and rapid metabolizing.  Simply put, the absorbtion rate and efficacy of this system delivers better results at lower dosages.